Our First Quince Harvest
Hello friends,
We have finally have had our first quince harvest. We planted a quince Smyrna tree back in the winter of 2022, and we've been waiting impatiently for a harvest since then.
The first year after sitting there as a stick over winter, the leaves budded, and then it flowered. But nothing became of the fruit, and we weren't worried because the tree was too small to bear the big quince fruit anyway. Over the spring and summer it grew slowly, which was fine with us, as it needed to develop it's root system.
Winter came again, and once more it became a stick. And then the spring of 2023 the leaves unfurled, and the tree flowered again, but this time little quince fruit began to form. At the start there was about 10 fruit, but over the following weeks they started to drop off. Eventually 4 quince fruit remained.
Over the spring and summer the fruit began to grow bigger on the tree. I was realistic in the fact that strong winds could knock them off, so I left them all there. By the time this autumn came, the 4 fruit remained, and they began to ripen to a pretty lemon colour.
Ever since then we've been impatiently waiting for them to be ready to pick. I tested the fruit regularly to see if they were ready to harvest, by gently holding them and tipping them sideways. At first all four did not budge, so they were not ready. But then one day the two smallest fruit dropped into my hand when tested.
We had a couple of weeks more wait for the two biggest fruit to be ready to harvest. Luckily quince store well in the fridge, so when the last two quince were finally ready, it was time to poach the quince. We used our poached quince recipe, which you can find in a blog post here. This year we chose the vanilla and cinnamon combination for flavoring.
And the long wait for our own quince fruit was totally worth it, the poached fruit was aromatic and very tasty. And as a bonus we have lots in the freezer to enjoy over the year. And our quince tree is only a small tree, as it gets bigger much more fruit will ripen. My plan is to share them with family and friends and neighbours, and hopefully swapping them for other fruit we can't grow in the garden.
Have a wonderful day
Julie-Ann
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Spring Is Here
Hello friends,
Tomorrow may be first official day of spring, but out in the garden, spring is definitely already here. I thought I'd share with you what's happening here in the garden right now.
Daffodils: In my opinion the more tiny or frilly a daffodil is, the cuter they are. And they look even better when they're in a bucket.
Crocus: A number of crocuses are flowering in the garden, but I don't know what varieties they are, they were planted by a previous owner,
'Roses: My hybrid tea and floribunda roses have burst their buds, but as yet my new damask roses and climbing roses are still slumbering.
Blackcurrant: My huge blackcurrant bush has bust its buds as well, and it won't be long before it starts flowering. Its fruit is usually ready to harvest the week between Christmas and New Year.
Apricot: My two year old dwarf apricot tree has burst it's buds, and has started flowering. We will have more frosts between now and October, so I don't know if we'll get any fruit. I'll try and remember to put frost cloth on it in the meantime.
Rhubarb: My rhubarb plants have started to grow, I really do need to finish their garden bed. Hubby started "fixing" it last autumn, and it still isn't finished...
Quince: My quince tree has also bust its buds. It's still too small to carry any wonderful fruit, but I'll still be happy to see it flowering this spring.
Elderberry: Our self-seeded elderberry plant that grew all on its own in our garden has burst its buds as well. Elderberry shrubs grow wild all around Dunedin and Mosgiel, it's technically a weed, but I love popping out in the garden to collect elderflowers in late spring, and then elderberries in autumn. I love getting free food.
Plum: The plum street growing out on the street outside our home is now flowering, and its petals are like pink snow blowing all around. I love spring blossom.
Do you have signs of spring in your garden yet? I'm loving the longer, sunnier days...and I can't wait for summer to get here.
Have a wonderful day
Julie-Ann
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