Sowing Ranunuculus Seeds
Hello friends,
Three weeks ago I finally got around to sowing the ranunculus seeds I bought from Bud & Bloom back in January. The seeds don't germinate in hot weather, so I had to wait until late March when we start to get cooler mornings.
I pulled out my new seed sowing tray protector and got to work. I'm so pleased that I invested in buying it earlier this year, as it cuts down on mess big time, and it's so much easier to sow seeds.
I sowed one seed per cell, and gently covered each ranunculus seed with vermiculite as suggested in the instructions that came with the seeds. I gave them a good watering and stored all the seed trays undercover in the woodshed where it is cool for most of the day.
Now came the patiently waiting part, as ranunculus are notoriously slow at germinating, usually taking 2 - 3 weeks to germinate. Each day I checked on the seed trays and kept the vermiculite damp.
Two weeks after seed sowing, a single ranunculus seedling popped it's head above the vermiculite, and then another and another over the next few weeks.
Quite a few seedlings have come up now, and they are slowly growing in their seed sowing cells. Over the coming weeks they'll grow their underground root systems, and then as the weather gets even cooler, the plants will grow more leaves. I can't want to see lots of ranunculus plants flowering in spring this year.
Have a wonderful day
Julie-Ann
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The Artsy Housewife's Abalonia's Apple Tree Cross Stitch Project
Hello friends,
I hinted in a blog post a little while ago that I had started a second cross stitch project for stitching over the autumn season. Back in November for my birthday we visited Art and Frame in Christchurch, a picture framer, who also specialises in cross stitch supplies and patterns.
Since it was a significant birthday, and my family had given me money to celebrate it, I splurged and bought a cross stitch pattern, Abalonia's Apple Tree by The Artsy Housewife. I also bought most of the specialty threads needed for the project from Art and Frame as well.
Some of the specialty threads and the fabric weren't available in New Zealand, so I ordered them from 123 Stitch in the USA, and waited for them to slowly arrive by mail. I ordered a fat quarter of Fiber on a Whim 18 count Aida in the colour Old Gold, which was the smallest size available, and when it arrived I cut the fabric in half, as I only needed half of the fabric for the project. The other half of the fabric will be used in another project later this year.
As you can see from the floss toss on the fabric, the colours used in the project are very autumnal.
And I've already started cross stitching Abalonia's Apple Tree...
I'm really loving stitching with the specialty threads from Classic Colorworks and Weeks Dye Works, and Sampler Threads, and the colours go great with the Old Gold aida from Fiber on a Whim. I'm about half way through the project now, and hope to have the project finished this autumn.
Have a wonderful day
Julie-Ann
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Our First Apple Harvest
Hello friends,
Back in the winter of 2024 I planted two apple trees, Ballerina Waltz, and Ballerina Flamenco. I chose those two apple trees after a garden consultant suggested the Ballerina apple varieties, as they grow narrow and tall, and have an abundance of fruit, which make them perfect for smaller gardens.
Ballerina Waltz is a tart eating, cooking, and dehydrating apple, and Ballerina Flamenco is a sweet eating apple. Between both trees, we would have enough apples for hubby and I to eat fresh, and we could also use them for cooking and dehydrating when we have excess produce.
In spring they both flowered for the first time, but only Ballerina Waltz set fruit, and we've been impatiently waiting for them to ripen ever since.
By the time we got to March, only two apples remained. They slowly turned red, and over the last couple of weeks I periodically tested them to see if they were ripe.
And finally, the first apple was ready. When I tilted the apple upward, and it snapped off the tree.
I very excitedly took our first apple inside and showed it to hubby. We cut it open, and the seeds inside were a nice brown colour, showing that the apple was ripe via a another method.
The Ballerina Waltz apple was indeed sweet but tart, but it was also nice and crunchy and juicy. It also wasn't so tart that hubby refused to eat it. A couple of days later the second apple was ready to eat, and we once again cut it in half so that we could share it.
We are very happy with our purchase, and over the coming years when we'll get bigger and bigger harvests. If you are wanting an apple tree, but just don't have the space in your backyard for a full sized apple tree, I really do recommend the Ballerina apple varieties. They now have a bigger selection of varieties, so you can choose one (or more) depending on the type of apple you are interested in.
Have a wonderful day
Julie-Ann
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Cosmos Flowers for the 2024/2025 Summer Season
Hello friends,
Today I thought I'd share with you some of the cosmos varieties I grew in our flower garden over the summer.
First up we have the Xsenia variety, which I grew from seed I got from Emerden last winter. This cosmos variety is just stunning and really unique, and I love the dark band of pink on the edges of the petals. The shade of pink in the petals do change as the flowers get older, so by picking them at different times, you will get a range of colours from just one variety.
Next up we have the Apricotta cosmos variety, that I got from Kings Seeds. It has a similar apricot/pink colour to Xsenia, but the flower is much more open. It wasn't really my favorite, when compared to the Xsenia variety, so I won't be sowing any new seeds next spring.
Then we have the variety, Cosmos Cupcakes White, which I bought as seed from Susie Ripley Gardening. And wow, this cosmos variety really stands out in the garden. I love the cupped flowers, that really do look like the bottoms of cupcakes. These flowers blow daintily in the breeze, making a lot of movement in the garden on windy days. I'm definitely growing these again next year.
I also bought Cosmos Cupcakes Blush seeds from Susie Ripley. They're the same as Cosmos Cupcakes White, but they're a light pink in colour. They weren't as nice as the white variety, with the pink colouring not being even on the petals, so I don't think I'll buy them again.
And finally, we have my new favorite cosmos variety, Cosmos Fizzy White, which I also bought as seed from Susie Ripley Gardening. These white cosmos flowers come in all sorts of variations of fizzy white flowers, and they're just so beautiful in the garden. Of the ten or so plants around my garden, each flower type was slightly different, but each one was just stunning. I'm definitely going to grow a lot more of these in the garden next spring. And as a bonus they were complete bee and butterfly magnets all summer long.
I hope you've enjoyed taking a look at all the cosmos varieties I grew this last summer. I can't wait to begin growing them again next spring.
Have a wonderful day
Julie-Ann
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Some of My Favorite Dahlias This Summer Season
Hello friends,
Today I wanted to share with you some of my favorite old and new dahlias for the 2024/2025 summer season that I didn't get a chance to do a dahlia profile on, because life is always crazy busy in the garden over the summer.
First up is Strawberries and Cream, a decorative dahlia I bought on a whim after a couple of dahlia tubers died last spring, and I needed to replace my Cafe Au Lait dahlia. The shades of white and pink are just so pretty and girly, and the flowers have nice long stems, which make them perfect for cutting.
Next we have one of my favorite old dahlias, Protegee, which is a pretty single dahlia bred by Dr Keith Hammett. This dahlia is a bumblebee magnet all summer long, and really stands out in the garden.
Next we have another old favorite, Penhill Dark Monarch, which is a huge dinner plate dahlia with just wonderful shades of purples, pinks, and apricots.
Next we have another new decorative dahlia, Iced Tea, which I've really fallen in love with over this summer. I am quite happily keeping this dahlia for next year, and can't wait to see it with lots of bright peach flowers.
Next up we have one of my first new anemone dahlias, The Phantom. It's pop of bright purple flowers is a great sight to see in the garden over the summer. Unfortunately I planted it in the wrong place, so I'll move it to a better position in winter.
Fenna Baij is another new anemone dahlia, with very pretty light purple and gold shades.
Pink magic is a floriferous waterlily dahlia which brightens the garden all summer. I've really fallen in love with waterlily dahlias this summer, so I think I'll invest in more next season.
I replaced my Cafe Au Lait dahlia this season, after the old dahlia tuber rotted last spring in October. I replaced it, and this dahlia has the purple-tinged shades my previous dahlia didn't have. I'm very happy about this, and will be moving this dahlia to a better position over the winter.
Next we have Silver Years, which is a mostly white decorative dahlia with pink vein striping, and a cream center. I really like this dahlia as a pop of white in the garden, and am quite happy to keep it for next year.
Dutch Pearl is another new waterlily dahlia, and it really is stunning next to my Little Miss Perfect rose. I can see why this dahlia is very popular in dahlia circles right now.
Next there is my new Cafe Au Lait Royal dahlia, another dinner plate dahlia to add to the Cafe Au Lait dahlia family. The light pink colours and striping are just stunning. I need to find a better way to stake the plant though, the flower heads are huge, and the dahlia has some trouble holding them up.
And finally we have another new dahlia, Pinky Swear, which is another large dinner plate dahlia, and the striped pink shades, along with yellow are just florescent. I'm very happy to have this dahlia in a darker part of my garden.
I'm just so pleased to have so many beautiful old and new dahlias flowering this summer, and hope to have some more new ones next season...
Have a wonderful day
Julie-Ann
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